Oh yes, you read that right....Caramilk, as in a Caramilk bar....oh yeah....
So, again I mention my sisters Carmelitas, and again I mention how I was feeling too lazy to open the caramels required to make said Carmelitas, or to take the hour to make some homemade caramel....so, I took what this world had to offer in the way of chocolate and caramel, and I used that instead.
It's the Caramilk Oat Bar. And it. Is. Good.
Caramilk Oat Bar
I just need to ask one question before I go.....how do they get the Caramilk in the Caramilk bar....? When I was a wee child (not growing up in Ireland), this was the commercial they showed, maybe they still show a similar version? I was no smarty pants, but I thought it very obvious how they got the caramel in...but then because they made it seem so darned mysterious, I doubted myself....what a silly child I was, distracted by a commercial such as the one below.
I know now that my theories on how they got that caramel in were right (hello Google!), but, more importantly, I know it doesn't matter because they are delicious, and it doesn't much matter how they get the caramel in, only that they do! Am I right?
Well, that rant is out there now, so let's move on.
Have a good weekend!
Hi, I'm Amy-Lyn!
I am the lady behind this here blog! I live in the sticks with my animals, my super handsome husband, and my
3 amazing kids!
Here you'll find things from recipes (gluten-free, paleo, and strait up junk food!), DIY ideas, thoughts on raising a son with autism, and whatever else pops into my brain! : )
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